Missing The Mundane

Let us first start by saying we are very much looking forward to one day writing about emotionally mundane things like cutting concrete and passivating steel. We continue to feel a bit like that bitcoin guy:

Bitcoin - Up
Good day.
Bitcoin - Down
Bad day.
Bitcoin - Roller Coaster
Pretty much every day.

It’s a good thing motion sickness only applies to the physical world; we’d never hold down a lunch. Anyway… We’ve crossed another major milestone: We’ve finalized our brewery and tap room design and secured the funding we need to build it! (Stop us if you’ve heard this before.) Still, we have to admit that we’re feeling pretty great about managing to squeeze a little blood from this stone just one more time. (We’ll save you the horror of posting a .gif for this one!) Let’s take a moment to reflect on what has happened since we last wrote:

  1. We designed two breweries: Best Case and Worst Case. This let us determine how much blood must be squeezed from the stone.
  2. We requested a loan increase through the SBA.
  3. Our request was approved by the SBA.
  4. Our request was approved by the banks using the SBA guarantee.
  5. We secured additional private funding from a few key people.
  6. We finalized the brewery & tap room design. (It’s a very happy medium between Best & Worst Case.)
  7. We got a new tap room rendering to finally share with the world (and we’ve featured it on this blog post!)
  8. We received our pilot brewhouse and our pilot cellar tanks.
  9. One of those cellar tanks was badly dented upon arrival.
  10. We received a few of our production cellar tanks.
  11. We received our glycol chiller, air compressor, and keg washer.
  12. We got our online merch store up and running.
  13. We passed the Montgomery County Liquor Board hearing.
  14. We received our Montgomery County Building Permit and had our Forest Conservation Plan approved.
  15. We’ve applied for our plumbing permits through WSSC.
  16. We’ve put in progress cool things like tap handle, flight carrier, and glassware design.
  17. We brewed a great NE IPA and an absolutely delicious Grisette.

Here are a few photos to offer a little imagery for some of the bullet points above:

Bailey defending our request for a liquor license
Denton the dented fermenter
The pilot cellar tanks
The first batch of production cellar tanks still strapped in the shipping container
Hauling the first production fermenter into the space
Our first three production cellar tanks
Our semi-automatic keg washer

Things are still in progress that may end up delaying this process yet again–but we’ve learned to roll with those punches. This thing is happening and we’re very, very proud of what we’re building. Hopefully the next time you hear from us we’ll be droning on about trench safety, p-traps, and low point drains. Until then…

Cheers!

The True Respite Team

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